CASH COW: Ten Myths about the Dairy Industry –Elise Desaulniers. Debunks common misconceptions about the dairy industry and explores how they’ve persuaded the general public. 2015, 168 pp 5x8” $16.00.
The Complete Idiot’s Guide to VEGAN LIVING –Beverly Lynn Bennett and Ray Sammartano. This powerful explanation of veganism explores its many ramifications. Menu and lifestyle choices; the decisions are yours and the resources are here. 2nd edition. 2012, 384pp 7½x9½ $19.95.
DATING VEGANS: Recipes for Relationships –Anne Dinshah. Real people provide useful insights and over 50 suggestive recipes. Sections on philosophy and how to get from the first date to forever. A catalyst for reevaluating your own interactions with other people whether you are the vegan or the other person. How to make delicious vegan meals everyone will love! 2012, 176pp 6x9” $12.95.
DIET FOR A NEW AMERICA –John Robbins. Going vegan: for ourselves, for animals, for the planet. 25th Anniversary Edition 2012, 444pp 6x9 $18.95.
The FOOD REVOLUTION: How Your Diet Can Help Save Your Life –John Robbins. Documents the devastating impact that eating animal products has on humans, animals, and the land. 10TH Anniversary Edition, 2011, 484pp 6x9" $19.95.
MAIN STREET VEGAN: Everything You Need to Know to Eat Healthfully and Live Compassionately in the Real World –Victoria Moran with Adair Moran. Adopting a vegan lifestyle is an accessible goal, not just for the health conscious, but for people from all walks of life. Readers encouraged to go at their own pace, and shown how to retain familiar traditions but in a vegan way. Includes 40 vegan recipes. 2012, 400 pp 5¼x8¼” $16.95.
MIND IF I ORDER THE CHEESEBURGER? And Other Questions People Ask Vegans —Sherry F. Colb. 2013, 255pp 6x9” $20.00.
POWERFUL VEGAN MESSAGES: Out of the Jungle for the Next Generation —H. Jay Dinshah and Anne Dinshah. Jay, the founder of American Vegan Society, eloquently explains ethical reasons for veganism. Anne updates and edits his pioneering writings. Over 40 vegan luminaries tell how they were influenced and inspired by Jay. Together they encourage readers to explore ways to promote positive action in the world towards veganism through “dynamic harmlessness.” 2014, 352pp 6x9” $14.95.
V FOR VEG: The Best of Philly’s Vegan Food Column—Vance Lehmkuhl. Filled with humor, this collection of food columns covers the vegan/vegetarian events, personalities, restaurants, and industries in and around Philadelphia. 2016, 204pp 5¼x8” $12.99
Since 1960 - American
Vegan Society - 56 Dinshah Lane, P.O. Box 369, Malaga NJ 08328
Phone: 856-694-2887 Fax: 856-694-2288Hosted