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The Food Revolution Summit provided cutting-edge wisdom from 21 top food leaders. It took place May 6 to 13 2012 over the Internet. John Robbins interviewed the revolutionary thinkers and experts. His son Ocean Robbins moderated the free online conference.
Now the interviews are being offered again on a rotating basis, so you can check in every week to hear a new batch. The in-depth discussions are opening up new paths of communication, learning, and action.
Take part! Click here
John Robbins is a leading exponent of healthy food for a healthy planet. He is author of the pivotal Diet for A New America (1987), The Food Revolution (2001, 2012 10th Anniversary Edition), and The New Good Life (2010)
These books are highly recommended and available from AVS.
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